BBB Bacon-Swiss Deerburgers on the “Q”

Bearcarver · Mar 24, 2016

BBB Bacon-Swiss Deerburgers on the “Q”

Time for some Deerburgers, but this time I figured I’d add some Home Smoked Buckboard Bacon, some Swiss Cheese, and some of Mrs Bear’s Sauce & I couldn’t forget a little Frank’s Hot Sauce.

The Captions above each Pic should tell All.

Thanks For Stopping By!!

Bear

8 Nice Deerburgers on my Weber “Q”:

Melted some Swiss on my two Deerburgers just before removing from the Grill:

Put them on the Rolls with some of Mrs Bear’s Sauce & a little Frank’s Hot Sauce:

3 small pieces of my Smoked BBB for on top of each of my 2 Burgers:

Top the Deerburgers with the Smoked BBB:

Close them up & cut them in half——Time to Eat !!

pc farmer · Mar 24, 2016

Fine looking deer burgers. I love a good deer burger time to time.

gary s · Mar 24, 2016

You had to post this right at lunch !! My kind of Burger, Can't beat Swiss on a burger That is some mighty fine looking Burgers A great Meal. Gotta have some Frank's

Gary

smokin218r · Mar 24, 2016

Looks great!

You and Gary with the bacon........

Been waiting to have enough time to try making my own.

You guys make it look so good!

Bearcarver · Mar 24, 2016

c farmer said:
Fine looking deer burgers. I love a good deer burger time to time.

Thank You Adam!!

That's good old Pennsy Deer in them Burgers!!

And Thanks for the Points!!

Bear

beuregard · Mar 24, 2016

Hey Bear: How's about sometime showing a tutorial on how you take out the rib bones from the prime rib for those Dino Ribs. Thanks Tim

bdskelly · Mar 25, 2016

Those are real beauties Bear! point

b

Bearcarver · Mar 25, 2016

beuregard said:
Hey Bear: How's about sometime showing a tutorial on how you take out the rib bones from the prime rib for those Dino Ribs. Thanks Tim

All I do is stand the Rib Roast on it's side.

Then with my fillet knife, cut all the way through, holding the knife between 3/4" and 1" from the bones.

Staying that far away from the bones makes it easy, because you won't run into any bones during the cutting.

This gives you Dino Ribs with a good amount of meat on them, very different than they sell in the stores.

Bear

BDSkelly said:
Those are real beauties Bear! point

b

Thank You Brian!!

And Thanks for the Points!

Bear

chef jimmyj · Mar 25, 2016

Looks great John! Curious about the Sauce, something Linda doctors up or a scratch recipe?...JJ

BTW...I WHINED so much about you and your Son buying a years worth of Rib Roasts that my Accountant

had my daughter pick up a nice 7 pounder yesterday to shut me up!

disco · Mar 26, 2016

The qview on this one rises to an art form, Bear.

Points for great burgers and your artistic touch!

Disco

tropics · Mar 26, 2016

Looks good Bear I wish I still had a hunting place

Richie

Bearcarver · Mar 26, 2016

gary s said:
You had to post this right at lunch !! My kind of Burger, Can't beat Swiss on a burger That is some mighty fine looking Burgers A great Meal. Gotta have some Frank's

Gary

Thank You Gary!!

And Thanks for the Points!

Bear

Smokin218R said:
Looks great!

You and Gary with the bacon........

Been waiting to have enough time to try making my own.

You guys make it look so good!

Thank You!!

And Thanks for the Points!!

Bear

Chef JimmyJ said:
Looks great John! Curious about the Sauce, something Linda doctors up or a scratch recipe?...JJ

BTW...I WHINED so much about you and your Son buying a years worth of Rib Roasts that my Accountant

had my daughter pick up a nice 7 pounder yesterday to shut me up!

Thanks Jimmy!!

Glad you got a Rib Roast !!

Her Sauce is pretty Basic, but we like it. She doesn't measure, so I'll just tell you what she told me:

Ketchup

Brown Sugar

A little Vinegar

A couple drops of Liquid Smoke.

Heat in Sauce pan until Brown Sugar dissolves.

I add Frank's Hot Sauce to mine too.

Bear

Bearcarver · Mar 26, 2016

Disco said:
The qview on this one rises to an art form, Bear.

Points for great burgers and your artistic touch!

Disco

Thank You Disco!!

So nice of you to say!

And Thanks for the Points!!

Bear

Rafter H BBQ · Mar 26, 2016

Ya knocked that cook outta the park Bear, very nice ! Awesome !!! Thumbs Up

Bearcarver · Mar 27, 2016

tropics said:
Looks good Bear I wish I still had a hunting place

Richie

Thanks Richie!!

Don't they have any State Game Lands in Upstate NY ? There's lots of Deer up there.

If not, Pennsy has Millions of PA State Game Land acres, but I guess an out of State license isn't too cheap now days.

And Thanks for the Points!!

Bear

WaterinHoleBrew said:
Ya knocked that cook outta the park Bear, very nice ! Awesome !!!

Thank You Justin!!

And Thanks for the Points!!

Bear

tropics · Mar 27, 2016

"Thanks Richie!!

Don't they have any State Game Lands in Upstate NY ? There's lots of Deer up there.

If not, Pennsy has Millions of PA State Game Land acres, but I guess an out of State license isn't too cheap now days.

And Thanks for the Points!!

Bear"

John They have but it is not for me,to many idiots shooting at sound.

Richie

Bearcarver · Mar 27, 2016

tropics said:
"Thanks Richie!!

Don't they have any State Game Lands in Upstate NY ? There's lots of Deer up there.

If not, Pennsy has Millions of PA State Game Land acres, but I guess an out of State license isn't too cheap now days.

And Thanks for the Points!!

Bear"

John They have but it is not for me,to many idiots shooting at sound.

Richie

Yeah I heard that---Had a Buddy who used to hunt NJ & NY.

He said when he hunted in Jersey, they had Ambulances & EMT guys parked out in the wooded areas, so they'd be closer to the accidental shootings.

PA has so many millions of acres of SGL that it's not so crowded in most places.

Bear

Rings Я Us · Nov 2, 2017

All the pics missing... My mouth was still watering.

Bearcarver · Nov 3, 2017

Rings Я Us said:
All the pics missing... My mouth was still watering.

Thanks Johnny,
I only fixed the ones I have in my "Step by Step" Index, but for you I'll see if I can find the pics for this Thread.

Bear

BBB Bacon-Swiss Deerburgers on the “Q”

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