So Safeway had whole Foster Farm birds for $0.86 per/lb. Called my neighbors and told them if they wanted to buy some birds I would smoke them along with mine, if I'm gonna fire up the WSM might as well fill all the racks. Got 4 birds for me, 2 each for two different sets of neighbors. Hit them with a mix of garlic salt, Tony Chachare's Creole Seasoning, and a little bit of left over BBQ rub I had in the cupboard.
Smoked them at 250° with some hickory. Four on each rack.
After 4 hrs. and a bit of rest I pulled all the meat off the birds and put half a birds worth of meat in each vacuum bag.
My hands were a bit busy so I didn't get a ton of picks, but they all turned out great. Now I can just pull out a bag or two and make all kinds of good stuff!
Smoked them at 250° with some hickory. Four on each rack.
After 4 hrs. and a bit of rest I pulled all the meat off the birds and put half a birds worth of meat in each vacuum bag.
My hands were a bit busy so I didn't get a ton of picks, but they all turned out great. Now I can just pull out a bag or two and make all kinds of good stuff!
