So back in January I purchased 2 9lb pork bellies from a butcher that I visit about one/twice a year due to distance from me. When I got home, I wrapped them in freezer paper and threw them in the deep freezer. Well life got in the way, I forgot about them, and then upon defrosting the freezer, I found them :hit:
Anyway, I slightly unwrapped one and there's ice on it. Not totally covered, some areas are thin while others are thick. I'm definitely thinking possible freezer burn.
Do you think it's safe to cure and cold smoke or should I just trash them and not waste the time due to possible off taste?
Any comments on my stupidity are welcome :)
Anyway, I slightly unwrapped one and there's ice on it. Not totally covered, some areas are thin while others are thick. I'm definitely thinking possible freezer burn.
Do you think it's safe to cure and cold smoke or should I just trash them and not waste the time due to possible off taste?
Any comments on my stupidity are welcome :)