Ribeye & Taters Reborn (Leftovers)
Here is what I did last night with our leftover Ribeye & one leftover Baked Potato.
Mrs Bear was at the Casino, so I had to fend for myself!!
It was real good, and real easy to do.
The Captions tell you what I did.
Thanks for looking,
Bear
Slice up a cooled leftover Baked Potato:
http://s836.photobucket.com/user/Bearcarver_2009/media/DSCN0631.jpg.html
Throw the Tater slices in a Pan with a bunch of Butter:
http://s836.photobucket.com/user/Bearcarver_2009/media/DSCN0635.jpg.html
I like my Tater slices nice & Brown & Crispy on the outside:
http://s836.photobucket.com/user/Bearcarver_2009/media/DSCN0638.jpg.html
Now you have some leftover Ribeye & however many slices of Fried Baked Potato for a meal:
http://s836.photobucket.com/user/Bearcarver_2009/media/DSCN0648.jpg.html
Cut the Ribeye into bite-size pieces, and heat them up in the oven. I use my Toaster Oven, and flip the pieces over half-way through:
http://s836.photobucket.com/user/Bearcarver_2009/media/DSCN0649.jpg.html
Now push the pieces tightly together, and spread shredded Mozzarella on top:
http://s836.photobucket.com/user/Bearcarver_2009/media/DSCN0651.jpg.html
Put the whole thing back in the oven until the cheese is melted.
http://s836.photobucket.com/user/Bearcarver_2009/media/DSCN0655.jpg.html
Time To Eat !!!
Here is what I did last night with our leftover Ribeye & one leftover Baked Potato.
Mrs Bear was at the Casino, so I had to fend for myself!!
It was real good, and real easy to do.
The Captions tell you what I did.
Thanks for looking,
Bear
Slice up a cooled leftover Baked Potato:
http://s836.photobucket.com/user/Bearcarver_2009/media/DSCN0631.jpg.html
Throw the Tater slices in a Pan with a bunch of Butter:
http://s836.photobucket.com/user/Bearcarver_2009/media/DSCN0635.jpg.html
I like my Tater slices nice & Brown & Crispy on the outside:
http://s836.photobucket.com/user/Bearcarver_2009/media/DSCN0638.jpg.html
Now you have some leftover Ribeye & however many slices of Fried Baked Potato for a meal:
http://s836.photobucket.com/user/Bearcarver_2009/media/DSCN0648.jpg.html
Cut the Ribeye into bite-size pieces, and heat them up in the oven. I use my Toaster Oven, and flip the pieces over half-way through:
http://s836.photobucket.com/user/Bearcarver_2009/media/DSCN0649.jpg.html
Now push the pieces tightly together, and spread shredded Mozzarella on top:
http://s836.photobucket.com/user/Bearcarver_2009/media/DSCN0651.jpg.html
Put the whole thing back in the oven until the cheese is melted.
http://s836.photobucket.com/user/Bearcarver_2009/media/DSCN0655.jpg.html
Time To Eat !!!
Last edited: