meatball stuffed onions!

tuttle

Newbie

Original poster

Sep 14, 2013

29

10

Minnesota

• Sep 21, 2013

• #1

Cored out a few onions and stuffed them with mixture of ground beef and hot Italian sausage. Wrapped in bacon and put in the smoker for 2 hours at 270. Turned out great

IMG_20130921_200007_119.jpg

• tuttle
• Sep 21, 2013

 

skypilot

Newbie

Sep 14, 2013

21

10

Rosepine, LA

• Sep 21, 2013

• #2

oh those look interesting....may have to play with that a bit

 

av8tor

Meat Mopper

Feb 4, 2008

231

18

Fort Worth, TX

• Sep 21, 2013

• #3

How did you core them out

 

tuttle

Newbie

Original poster

Thread starter

Sep 14, 2013

29

10

Minnesota

• Sep 22, 2013

• #4

First with a knife through the middle then used a spoon to get the rest out. Used a spoon so I didn't cut through the outer layers

 

boykjo

Renowned Sausage Maker

Staff member

Moderator

OTBS Member

Group Lead

Apr 28, 2010

7,686

1,249

Raleigh,NC

• Sep 22, 2013

• #5

Those are awesome tut..................... Nice job

 

tuttle

Newbie

Original poster

Thread starter

Sep 14, 2013

29

10

Minnesota

• Sep 22, 2013

• #6

boykjo said:

Those are awesome tut..................... Nice job

Click to expand...

Thank you

 

shhaker

Meat Mopper

Apr 2, 2010

182

14

PAHRUMP NV

• Sep 24, 2013

• #7

looks hella tasty!!

 

thatcho

Meat Mopper

Sep 11, 2013

243

15

Pueblo, Co

• Oct 5, 2013

• #8

Wow, looks flipping great way to go! Now borrowing the recipe..lol