Hawg Heaven Rub
Last edited: 9/28/11
- Here Piggy Piggy BrineLast edited: 6/11/12
- Tutorial Sealing Mated Steam Pans With FoilLast edited: 5/1/11
- Blueberry-Cherry Dry Rub for PorkLast edited: 10/5/13
- Smoking RibsLast edited: 1/8/12
Messages for All Guests and Members - Page 31
Hello, and Welcome to www.smokingmeatforums.com, also known as SMF (Smoking Meat Forums). From a brand new beginner to a multi-year seasoned veteran, we welcome you sincerely and openly to ask, share, and enjoy all your needs, wants, questions, successes (and of course failures, how else do you learn and get better?).
And, you may well be members or guests on other sites and forums also. We strive to provide the kind, courteous and family-friendly experiences that you want and enjoy!
And, don't hesitate to spread the word! Anything you learn here, we welcome you to share with others. Please, mention SMF or give the URL for here (above) so others can enjoy too!
Thank you so much for your kindness, and please continue to enjoy this site!
SMF does not support or encourage commercial business startups or endeavors to that end and we must remove any and all posts suggesting such. Please check with your local, state and federal agencies for any and all necessary documentation, rules, laws, sanitation requirements, etc. to start any commercial business or enterprise; do not post any 'begs' for help, information, fundings or any other types of inducements, also. We are a site for the free exchange of non-commercial home methods and practices to aid in others enjoying this artisan craft and all submissions are voluntary and with no guarantees or warranties of any kind.
Thread Last Post Replies Views11/12/10 at 2:50pm by Huskerchef01 37 851started by smokingjhawk (11/12/10 at 7:09am)11/12/10 at 7:39am by Scarbelly 3 234started by Native (11/10/10 at 3:01pm)11/12/10 at 4:37am by Bearcarver 10 250started by alblancher (11/8/10 at 5:26am)11/11/10 at 8:04am by kevink 18 3,376started by NWDave (11/10/10 at 11:50am)11/10/10 at 11:50am by NWDave 0 127started by meateater (11/7/10 at 2:09pm)11/9/10 at 11:03pm by forluvofsmoke 15 310started by NWDave (11/8/10 at 11:08am)11/8/10 at 3:40pm by dale5351 7 166started by brdprey (11/8/10 at 6:26am)11/8/10 at 1:31pm by bmudd14474 1 161started by northern greenhorn (11/6/10 at 10:29am)11/8/10 at 12:35am by dale5351 11 309started by Squirrel (11/6/10 at 5:30am)11/7/10 at 8:33am by mballi3011 8 308started by alblancher (11/6/10 at 4:27pm)11/6/10 at 6:20pm by eman 2 145started by northern greenhorn (11/6/10 at 7:48am)11/6/10 at 11:15am by rp RibKing 10 196started by richoso1 (11/3/10 at 2:41pm)11/6/10 at 1:21am by bmudd14474 4 1,324started by larry maddock (11/3/10 at 1:07pm)11/5/10 at 1:03pm by cricky101 8 304started by cubswin2016 (11/4/10 at 8:05am)11/5/10 at 5:57am by cubswin2016 8 291started by eman (10/31/10 at 10:19am)11/4/10 at 4:06pm by JIRodriguez 11 620started by Squirrel (11/4/10 at 2:46pm)11/4/10 at 2:57pm by mballi3011 1 16611/4/10 at 10:25am by eman 37 758started by travcoman45 (11/2/10 at 8:19pm)11/3/10 at 6:29am by Scarbelly 7 42411/2/10 at 5:48pm by brokenwing 27 476started by okbeard1 (10/31/10 at 3:17pm)11/1/10 at 11:23am by mballi3011 4 22010/31/10 at 7:36pm by Beer-B-Q 22 976started by pandemonium (10/30/10 at 8:57am)10/30/10 at 11:17am by pandemonium 2 143started by Pineywoods (10/26/10 at 6:02pm)10/27/10 at 1:54pm by mballi3011 3 188started by Scarbelly (10/25/10 at 9:32pm)10/26/10 at 11:14pm by Beer-B-Q 6 24710/26/10 at 10:37pm by meateater 45 1,15710/24/10 at 4:22pm by mballi3011 27 735started by eman (10/21/10 at 6:43am)10/21/10 at 10:55am by mballi3011 3 221started by MoFo (10/19/10 at 9:36am)10/20/10 at 8:43am by Scarbelly 5 209started by Wngsprnt50 (10/20/10 at 4:55am)10/20/10 at 6:12am by Wngsprnt50 1 481started by BCFishMan (10/14/10 at 7:25pm)10/16/10 at 3:44pm by captsly 11 646started by otter (10/2/10 at 2:05pm)10/16/10 at 12:50pm by otter 8 453Poll: sauce or not Pollstarted by eman (10/14/10 at 7:29pm)10/16/10 at 6:23am by thepruitt21 16 474started by Beer-B-Q (10/14/10 at 3:30pm)10/15/10 at 9:15pm by meateater 9 375started by Beer-B-Q (10/13/10 at 11:11am)10/15/10 at 11:02am by Beer-B-Q 14 932started by Bearcarver (10/14/10 at 2:26pm)10/14/10 at 3:54pm by Bearcarver 2 207started by chefrob (10/12/10 at 6:52pm)10/12/10 at 8:48pm by richoso1 3 222started by trips66 (10/12/10 at 6:37pm)10/12/10 at 6:37pm by trips66 0 141started by Scarbelly (10/11/10 at 5:06pm)10/12/10 at 5:41pm by bilder 13 488started by fpnmf (10/10/10 at 11:12am)10/11/10 at 3:39pm by BBQ71 12 351started by Scarbelly (10/10/10 at 9:49am)10/11/10 at 7:09am by Squirrel 9 574started by Scarbelly (10/8/10 at 3:36pm)10/10/10 at 11:22am by Scarbelly 2 168started by Scarbelly (10/4/10 at 9:58pm)10/6/10 at 10:40pm by Scarbelly 15 449started by Scarbelly (10/2/10 at 3:19pm)10/4/10 at 7:44pm by Scarbelly 7 257started by otter (9/27/10 at 5:12pm)10/4/10 at 8:03am by forluvofsmoke 13 36510/3/10 at 10:27pm by Scarbelly 35 734started by DanMcG (10/3/10 at 2:44pm)10/3/10 at 5:56pm by eman 10 205started by Wngsprnt50 (10/2/10 at 7:47pm)10/3/10 at 4:30pm by Wngsprnt50 3 218started by Scarbelly (10/2/10 at 3:41pm)10/2/10 at 6:41pm by eman 3 62110/1/10 at 8:57pm by Beer-B-Q 28 6,205
- Messages for All Guests and Members
- Here Piggy Piggy Brine
- › tongue and cheek barbacoa question 21 minutes ago
- › Smoked Brined Chicken ~ Foamheart 1 hour, 17 minutes ago
- › Brand Spankin New On SMF.... Hello! 1 hour, 27 minutes ago
- › Moving up 1 hour, 34 minutes ago
- › Maker's Mark Whiskey Substitute. 1 hour, 52 minutes ago
- › Pork Butts-nailed it thanks to all of you! 1 hour, 56 minutes ago
- › Smoked a tip 2 hours, 17 minutes ago
- › UDS Adjustable Racks 2 hours, 17 minutes ago
- › PBC: where to post 2 hours, 31 minutes ago
- › New Dyna-Glo vertical offset smoker 2 hours, 35 minutes ago
- › Traeger TFB29LZA Junior Elite Grill by PaulJ
- › Old Country Brasos by ammaturesmoker
- › Traeger Lil' Tex Elite Pellet Grill by Gjd53
- › A-MAZE-N-SMOKER by Smokedevil
- › 3 Inch Large Smoker Thermometer by Tragusa113
- › Traeger Texas Pellet Grill by bigdumbjarhead
- › Masterbuilt 20070115 Bluetooth Smart Digital Electric Smoker,... by 603Smoker
- › Kingsford 30520 Competition Briquets, 11.1-Pound Bag by daRicksta
- › Pit Boss Grills 71820 Wood Pellet Grill by BC taster
- › Brinkmann Pro Series 4400 by LilyArscott
- › Top 2 Traeger Grill in 2017
- › From Bon Appétit - Breaking down and...
- › My First Smoked Brisket
- › The "UNCURED" Fallacy
- › Fassett's Quality Foods
- › CURING and SMOKING - The Basics
- › Hamburger, ground beef, minced beef
- › A great foldable smoker, one of a kind
- › Dr. Baker's Famous Chicken BBQ
- › CURING INFORMATION BY NEPAS