Hawg Heaven Rub
Last edited: 9/28/11
- Here Piggy Piggy BrineLast edited: 6/11/12
- Tutorial Sealing Mated Steam Pans With FoilLast edited: 5/1/11
- Blueberry-Cherry Dry Rub for PorkLast edited: 10/5/13
- Smoking RibsLast edited: 1/8/12
Messages for All Guests and Members - Page 24
Hello, and Welcome to www.smokingmeatforums.com, also known as SMF (Smoking Meat Forums). From a brand new beginner to a multi-year seasoned veteran, we welcome you sincerely and openly to ask, share, and enjoy all your needs, wants, questions, successes (and of course failures, how else do you learn and get better?).
And, you may well be members or guests on other sites and forums also. We strive to provide the kind, courteous and family-friendly experiences that you want and enjoy!
And, don't hesitate to spread the word! Anything you learn here, we welcome you to share with others. Please, mention SMF or give the URL for here (above) so others can enjoy too!
Thank you so much for your kindness, and please continue to enjoy this site!
SMF does not support or encourage commercial business startups or endeavors to that end and we must remove any and all posts suggesting such. Please check with your local, state and federal agencies for any and all necessary documentation, rules, laws, sanitation requirements, etc. to start any commercial business or enterprise; do not post any 'begs' for help, information, fundings or any other types of inducements, also. We are a site for the free exchange of non-commercial home methods and practices to aid in others enjoying this artisan craft and all submissions are voluntary and with no guarantees or warranties of any kind.
Thread Last Post Replies Viewsstarted by ddemerath (7/12/11 at 11:24am)7/12/11 at 8:25pm by Venture 12 263started by bheger (7/10/11 at 2:20pm)7/11/11 at 4:57am by SmokinAl 3 142started by fpnmf (7/9/11 at 4:07pm)7/10/11 at 9:27am by miamirick 13 364started by sunman76 (7/8/11 at 10:16am)7/9/11 at 9:29am by desertlites 6 278started by ABOMB (7/7/11 at 11:25am)7/7/11 at 11:29am by fpnmf 1 108started by Scarbelly (7/3/11 at 9:12am)7/6/11 at 5:52pm by Scarbelly 1 116started by meateater (7/4/11 at 1:36pm)7/6/11 at 7:07am by LovinSpoonful 6 432started by africanmeat (7/3/11 at 2:18am)7/4/11 at 12:28pm by Venture 7 168started by Thedad45373 (6/30/11 at 2:48pm)7/4/11 at 9:21am by SmokinAl 14 332started by gersus (7/2/11 at 10:54am)7/2/11 at 11:20am by AlaskanBear 2 120started by bnew17 (7/1/11 at 7:16am)7/2/11 at 9:46am by RIBOB 7 157started by sandiegosmoker (6/18/11 at 8:17pm)7/1/11 at 9:41am by SQWIB 7 252started by new smokie (6/23/11 at 11:12am)7/1/11 at 3:07am by SmokinAl 6 181started by Gros Cochon (6/29/11 at 12:36pm)6/30/11 at 6:12am by SmokinAl 4 159started by Pigeyex (6/29/11 at 8:01am)6/29/11 at 12:58pm by fpnmf 3 1646/27/11 at 4:55pm by DaveOmak 32 537started by bob the smoker (6/25/11 at 5:33am)6/26/11 at 11:12am by AlaskanBear 3 117started by callahan4life (6/25/11 at 10:37am)6/26/11 at 8:16am by SmokinAl 1 218started by DDSmoker1 (6/24/11 at 10:52pm)6/25/11 at 3:15am by SmokinAl 2 827started by VirginiaSmokeSignal (6/23/11 at 10:20am)6/24/11 at 10:50pm by VirginiaSmoke... 14 2876/24/11 at 5:10pm by BoneEnterprise 45 2,683started by Scarbelly (6/23/11 at 8:44pm)6/24/11 at 10:32am by SmokinAl 6 150started by alblancher (6/22/11 at 12:40pm)6/22/11 at 9:03pm by JIRodriguez 7 142started by Chef JimmyJ (6/22/11 at 4:47am)6/22/11 at 2:00pm by BoneEnterprise 5 2256/21/11 at 12:05am by adiochiro3 27 616started by Beer-B-Q (6/20/11 at 1:00pm)6/20/11 at 4:55pm by Scarbelly 4 2056/20/11 at 11:04am by smokinstevo27 25 2,484started by TJohnson (6/19/11 at 1:54pm)6/19/11 at 8:35pm by Pineywoods 3 112started by travcoman45 (6/19/11 at 5:43am)6/19/11 at 7:56pm by bmudd14474 4 153started by alelover (6/19/11 at 3:52pm)6/19/11 at 4:47pm by otter 3 117started by jdomep (3/13/11 at 9:53am)6/19/11 at 2:23pm by tjshelton 5 1,840started by john4jackson (6/18/11 at 9:37am)6/18/11 at 12:56pm by Beer-B-Q 2 98started by BIG TWIG (6/13/11 at 10:07am)6/18/11 at 9:28am by Mdboatbum 1 121started by Biaviian (6/14/11 at 4:25pm)6/18/11 at 3:25am by SmokinAl 16 235started by AlaskanBear (6/17/11 at 2:35pm)6/18/11 at 3:20am by SmokinAl 9 271started by TheBarbeQueen (6/15/11 at 4:45pm)6/18/11 at 12:45am by TheBarbeQueen 14 306started by meateater (6/14/11 at 8:52pm)6/15/11 at 4:14pm by Biaviian 8 354started by Pittman (6/6/11 at 9:30am)6/15/11 at 4:45am by Pittman 10 588started by DaveOmak (5/21/11 at 10:30am)6/14/11 at 1:47pm by NWDave 11 3,283started by fpnmf (5/20/11 at 2:36pm)6/14/11 at 12:50pm by alelover 13 370started by blizzardsnest (6/12/11 at 5:24pm)6/14/11 at 12:17pm by blizzardsnest 9 166started by THAT-GUY (6/12/11 at 2:42pm)6/13/11 at 11:22pm by Chef JimmyJ 5 458started by fpnmf (6/12/11 at 5:59pm)6/12/11 at 6:09pm by adiochiro3 2 1116/12/11 at 3:12am by alblancher 28 1,5466/11/11 at 12:05pm by gotarace 25 438started by BIG TWIG (6/10/11 at 4:42pm)6/10/11 at 4:42pm by BIG TWIG 0 283started by Jeff 1 (6/6/11 at 4:11pm)6/8/11 at 9:16am by michael ark 11 1,210started by coffee_junkie (6/6/11 at 2:45pm)6/7/11 at 11:56am by boykjo 11 174started by cromag (6/4/11 at 5:31pm)6/6/11 at 7:12pm by cromag 15 398started by Pittman (6/6/11 at 5:18am)6/6/11 at 4:46pm by meateater 13 590
- Messages for All Guests and Members
- Here Piggy Piggy Brine
- › Beef Country Style Ribs 1 minute ago
- › Franklin Smokers 7 minutes ago
- › Smoke Generation Questions 12 minutes ago
- › Habanero & Chipotle wildfire snack sticks 17 minutes ago
- › Garlic dill pickles UPDATE! READY TO EAT IN 3 DAYS WITH VAC CANISTER 21 minutes ago
- › Smoking for Two - How do you handle small batches? 30 minutes ago
- › Questions Before Trying First Boston Butt Smoke 41 minutes ago
- › Moose rib eye 49 minutes ago
- › Frozen London Broil 1 hour, 3 minutes ago
- › Help! 1 hour, 10 minutes ago
- › REC TEC Wood Pellet Grill - Featuring Smart Grill TechnologyTM by biz302
- › Brinkmann Smoke N Pit Pitmaster Deluxe Charcoal/Wood Smoker and Grill by Skinnyj
- › OKLAHOMA JOE'S LONGHORN SMOKER by alteredstates
- › Camp Chef SMV24S 24" Smoke Vault - SMV24S by jond36
- › Traeger Industries, Inc. Timberline 850 by Utah Smoker
- › Kingsford 30520 Competition Briquets, 11.1-Pound Bag by SenseiRogue
- › Masterbuilt 30" 20070312 with Window by jdkimbro
- › Traeger Texas Pellet Grill by albell
- › Masterbuilt Model 20070210 30" Electric Smokehouse by SmokeScience
- › Char-Griller Competition Pro 8125 by Crankbolt
- › Why in Thailand has many coconut shell.
- › Top 2 Traeger Grill in 2017
- › From Bon Appétit - Breaking down and...
- › My First Smoked Brisket
- › The "UNCURED" Fallacy
- › Fassett's Quality Foods
- › CURING and SMOKING - The Basics
- › Hamburger, ground beef, minced beef
- › A great foldable smoker, one of a kind
- › Dr. Baker's Famous Chicken BBQ